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Located in the heart of Tribeca, the Duane Street Hotel is surrounded by a collection of extraordinary restaurants. While we encourage our guests to venture out and explore as much of New York City as possible, we also appreciate and enjoy convenience. With that in mind, we look to the fine dining right on our own street. To help point guests in the right direction, we’ve put together a short list of the best restaurants on Duane Street.

Bouley

Enjoy an incomparably personal dining experience at Bouley. Located right on Duane Street, the eponymous shop of chef David Bouley is home to an interesting philosophy: open communication between customers and the chef, which results in customizable upscale dining. Utilizing seasonal flavors and ingredients, Bouley’s menu is ever-changing. Some mouth-watering mainstays include the Porcini Flan with Alaskan Dungeness Crab and Black Truffle Dashi and the Dry-Aged New York Sirloin.

Blaue Gans

Providing the best in Austro-German cuisine in New York City, Blaue Gans is a truly unique local favorite. Walls decorated with vintage posters and art make for a relaxed-yet-elevated vibe throughout the restaurant. Blaue Gans’ food — classic wiener schnitzel and sausages — is just as comforting as its decor. Wash dinner down with one of the restaurant’s eight Bavarian beers available on tap to enjoy an incomparably authentic night on Duane Street.

Khe-Yo

Traditional Southeast-Asian cuisine carries some of the most vibrant and memorable flavors known to man. Taking these traditions to an upscale level, Khe-Yo brings extraordinary Laotian fare to Tribeca. Khe-Yo’s Chili Prawns and Banana-Wrapped Red Snapper will blow your mind and challenge your taste buds. It’s an absolute treat just to have this restaurant in New York City, let alone right here on Duane Street.